Researchers have achieved a breakthrough in understanding how genetic drivers influence the evolution of a specific photosynthesis mechanism in Tillandsia (air plants). This sheds light on the complex actions that cause plant adaptation and ecological diversity.

After-care food and drink accounted for about 22% of the day's added sugar and about one-third of the sweet and salty snack foods the children ate, according to a new study.

Cranberry extracts appear to improve intestinal microbiota and help prevent chronic diseases such as diabetes and cardiovascular diseases. The study reported beneficial effects after only four days of use.

3D microscopes are used in applications from the life sciences to semiconductor manufacturing. Now engineers are developing patented and patent-pending innovations making them work faster to capture even more 3D images and less expensive to manufacture.

A four-legged robot trained with machine learning has learned to avoid falls by spontaneously switching between walking, trotting, and pronking -- a milestone for roboticists as well as biologists interested in animal locomotion.

Electric bicycle rebates have exploded in popularity in North America as transportation planners try to get people out of their cars and into healthier, more climate-friendly alternatives. However, questions remain: Are new cycling habits sustainable? Who benefits most from these incentives? And are they worth the cost? Researchers now have some answers.

How did North America's saber-toothed cats hunt without breaking their unwieldy saber-like canines, which are vulnerable to sideways bending stresses? A paleontologist provides mechanical evidence that during adolescence, when young cats were learning to hunt, their baby teeth remained in place for up to 30 months to laterally buttress the emerging permanent sabers. By the time the baby teeth fell out, presumably the adult cat knew how to protect its sabers during attacks.

Scientists have applied a data-driven approach to understanding firefly population dynamics on a continental scale. Key findings from this new study indicate that fireflies, part of the beetle order, are sensitive to various environmental factors, from short-term weather conditions to longer climatic trends, including the number of growing-degree days related to temperature accumulations.

The research explores how CRISPR can be used to edit RNA.

When hunting for mice in winter, red and arctic fox are known to plunge headfirst at speeds of 2-4 meters per second, but their sharp noses reduce the impact force in snow and protect them from injury, according to a new study.

A bright yellow pigment favored a century ago by Impressionists such as Matisse and Van Gogh is losing its luster. Researchers have developed a laser imaging technique that can detect the first tiny signs of the pigment's breakdown before they're visible to the eye. The work could help art conservators take earlier steps to make the color last.

For most people, biting into a lemon would leave them puckered up and desperate to lose that sour flavor, but a new study revealed that roughly one in eight adults like intensely sour sensations. The cross-cultural study demonstrated there is a subset of 'sour likers' who enjoy exceptionally sour foods.

Many bacteria produce substances to gain an advantage over competitors in their highly competitive natural environment. Researchers have discovered a new so-called lantibiotic, namely epilancin A37. It is produced by staphylococci that colonize the skin and acts specifically against their main competitors there, the corynebacteria. This specificity is presumably mediated by a very special mechanism of action, which the researchers were able to decipher in detail.

It has long been thought that meat played an important role in the diet of hunter-gatherers before the Neolithic transition. However, due to the scarcity of well-preserved human remains from Paleolithic sites, little information exists about the dietary habits of pre-agricultural human groups. A new study challenges this notion by presenting compelling isotopic evidence of a strong preference for plants among 15,000-year-old hunter-gatherers from Morocco. This is the first time a significant amount of plant consumption has been measured for a pre-agricultural population, shedding new light on the dietary practices of ancient human societies.

Researcher discovered that two species in the genus Angelica are pollinated primarily by hornets. This overturns the conventional belief that Angelica species are 'generalists,' meaning that there is not one primary pollinator but a variety of species. As hornets are rarely primary pollinators, the discovery also impacts future ecological research and conservation efforts.

Europe's forests have already been severely affected by climate change. Thousands of hectares of trees have already died due to drought and bark beetles. Scientists have now investigated which trees can be used for reforestation. Their findings: only a few tree species are fit for the future, such as English oak in the UK. However, mixed forests are important for the survival of forests, otherwise the forest ecosystem as a whole could be weakened.

Medium-sized dogs have a higher risk of developing cancer than the very largest or smallest breeds, according to a new study.

Using aerial imagery data and LiDAR, a study remotely identified the hardest-hit areas of Southwest Florida's Estero Island in the aftermath of Hurricane Ian. Researchers estimated the extent of structural damage and compared pre- and post-storm beach structural changes. They identified 2,427 structures that were impacted. The value of the heavily damaged structures was estimated at more than $200 million. The study has applied an advanced multi-faceted approach that links damage assessment to post-storm change in the structure of barrier islands.

Groundbreaking new research finds that an increased cardio fitness level will reduce your risk of death from any cause by nearly 20%.

Scientists have developed a smart, reusable adhesive more than ten times stronger than a gecko's feet adhesion, pointing the way for development of reusable superglue and grippers capable of holding heavy weights across rough and smooth surfaces. The research team found a way to maximize the adhesion of the smart adhesives by using shape-memory polymers, which can stick and detach easily when needed simply by heating them. This smart adhesive can support extremely heavy weights, opening new possibilities for robotic grippers that allow humans to scale walls effortlessly, or climbing robots that can cling onto ceilings for survey or repair applications.