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How parasites shape complex food webs

Environmental Feed -

A new study sheds light on how parasites, often overlooked, can dramatically affect the balance between predator and prey populations. Researchers developed a groundbreaking mathematical framework that predicts when predators, prey, and parasites can coexist, considering factors like random fluctuations and parasite effects on both populations. This research provides a valuable tool for conservation by helping predict how parasites influence ecosystem resilience and informing strategies to protect vulnerable species.

This salt battery harvests osmotic energy where the river meets the sea

Environmental Feed -

Estuaries -- where freshwater rivers meet the salty sea -- are great locations for birdwatching and kayaking. In these areas, waters containing different salt concentrations mix and may be sources of sustainable, 'blue' osmotic energy. Researchers report creating a semipermeable membrane that harvests osmotic energy from salt gradients and converts it to electricity. The new design had an output power density more than two times higher than commercial membranes in lab demonstrations.

High-resolution lidar sees birth zone of cloud droplets

Environmental Feed -

Scientists demonstrated the first-ever remote observations of the fine-scale structure at the base of clouds. The results show that the air-cloud interface is a transition zone where aerosol particles suspended in Earth's atmosphere give rise to the droplets that ultimately form clouds. The research will enable scientists to gain insight into how changes in atmospheric aerosol levels could affect clouds and climate.

Decoding Avar society

Environmental Feed -

A multidisciplinary research team has combined ancient DNA data with a clear archaeological, anthropological and historical context to reconstruct the social dynamics of Avar-period steppe descent populations that settled in Europe's Carpathian Basin in the 6th century.

Bioluminescence first evolved in animals at least 540 million years ago

Environmental Feed -

Bioluminescence first evolved in animals at least 540 million years ago in a group of marine invertebrates called octocorals, according to the results of a new study. The study focuses on an ancient group of marine invertebrates that includes soft corals, pushes back the previous oldest dated example of trait by nearly 300 million years.

Squids' birthday influences mating

Environmental Feed -

The day a male spear squid hatches determines which mating tactic he will use throughout his life, according to new research. Spear squid (Heterololigo bleekeri) that hatch earlier in the season become 'consorts' which fight for mating opportunities. Those which hatch later become 'sneakers,' which use more clandestine mating tactics. Researchers found that the mating tactic determined by the birth date was fixed for the squid's whole life. Understanding how mating tactics are influenced by birth date, and the environmental conditions at that time, can help researchers consider how squid might be affected by climate change and the implications for marine resource management.

Frog species evolved rapidly in response to road salts

Environmental Feed -

When we think of evolution, we think of a process that happens over hundreds or thousands of years. In research recently published, a species of frog that has evolved over the course of merely 25 years. The adaptation was spurred on by something many assume is innocuous: salt.

Asian monsoon lofts ozone-depleting substances to stratosphere

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Powerful monsoon winds, strengthened by a warming climate, are lofting unexpectedly large quantities of ozone-depleting substances high into the atmosphere over East Asia, according to new research. The study found that the East Asian Monsoon delivers more than twice the concentration of very short-lived ozone-depleting substances into the upper troposphere and lower stratosphere than previously reported.

World's chocolate supply threatened by devastating virus

Environmental Feed -

A rapidly spreading virus threatens the health of the cacao tree and the dried seeds from which chocolate is made, jeopardizing the global supply of the world's most popular treat. Researchers have developed a new strategy: using mathematical data to determine how far apart farmers can plant vaccinated trees to prevent mealybugs from jumping from one tree to another and spreading the virus.

Warming climate is putting more metals into Colorado's mountain streams

Environmental Feed -

Warming temperatures are causing a steady rise in copper, zinc and sulfate in the waters of Colorado mountain streams affected by acid rock drainage. Concentrations of these metals have roughly doubled in these alpine streams over the past 30 years, presenting a concern for ecosystems, downstream water quality and mining remediation, according to a new study. Natural chemical weathering of bedrock is the source of the rising acidity and metals, but the ultimate driver of the trend is climate change, the report found, and the results point to lower stream volumes and exposure of rock once sealed away by ice as the likely causes.

Researchers create artificial cells that act like living cells

Environmental Feed -

Researchers describe the steps they took to manipulate DNA and proteins -- essential building blocks of life -- to create cells that look and act like cells from the body. This accomplishment, a first in the field, has implications for efforts in regenerative medicine, drug delivery systems and diagnostic tools.

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