Lead, pesticides, brominated flame retardants, plastic additives, polychlorinated biphenyls (PCBs), and heavy metals. This is what researchers found when they collected dead hedgehogs to investigate the environmental pollutants found in urban environments.

While the threat that microplastics pose to human and ecological health has been richly documented and is well known, nanoplastics, which are smaller than one micrometer (1/50th the thickness of an average human hair), are far more reactive, far more mobile and vastly more capable of crossing biological membranes. Yet, because they are so tiny and so mobile, researchers don't yet have an accurate understanding of just how toxic these particles are.

Mpox has the potential to become a significant global health threat if taken too lightly, according to scientists.

A new study has found that children exposed to higher levels of air pollution in early and mid childhood have weaker connections between key brain regions. The findings highlight the potential impact of early exposure to air pollution on brain development.

Linoleic acid, an omega-6 fatty acid found in seed oils such as soybean and safflower oil, and animal products including pork and eggs, specifically enhances the growth of the hard-to-treat 'triple negative' breast cancer subtype, according to a preclinical study. The discovery could lead to new dietary and pharmaceutical strategies against breast and other cancers.

Researchers present gum tragacanth as a plant-based alternative to gelatin for creating edible films. The team developed films containing different concentrations of gelatin and gum tragacanth and monitored their survivability in water and saline solutions. They found the optimal combination of gum tragacanth and gelatin for maintaining the gelatin's gel-like behavior was a 3-to-1 ratio of the two, respectively. However, gum tragacanth's inclusion leads to a more porous film, making it prone to penetration by water or saline solutions. Though gum tragacanth cannot replace gelatin completely just yet, even a partial replacement is a step forward.

Scientists have released new and more accurate genome sequences for five species of duckweed. Their research reveals the specific genes responsible for some of the plant's most useful traits, allowing for new commercial agriculture applications.